Bulk Mulberry juice Concentrate - Antioxidant Powerhouse 100% natural
Product Infomation
| Production process | It mainly includes processes such as raw material processing, crushing, juice extraction, clarification, concentration, sterilization, and filling, among which enzymatic hydrolysis, ultrafiltration, and low-temperature concentration are key. |
| Equipment material | The equipment parts that come into direct contact with materials are generally made of food grade SUS304 stainless steel (austenitic chromium nickel stainless steel), which is corrosion-resistant, easy to clean, and meets food safety requirements. |
| Product advantages | Rich in anthocyanins, resveratrol, and vitamin C, with synergistic effects and significant antioxidant effects, providing comprehensive and balanced nutrition; The ambient temperature concentration technology avoids the damage of thermosensitive components; Low energy consumption; Stable quality and long shelf life. |
| Application scenarios | Widely used in juice drinks, health products, such as color mixing drinks, baking and dyeing, creative desserts, daily health, office health drinks, sports supplies, etc |
| Solution | Advanced solutions such as ultrafiltration clarification, nanofiltration concentration, sterile large tank storage, and dynamic membrane technology are adopted to address issues such as turbidity, browning, and sedimentation. |
| Key parameters | Juice yield:70% -85%
Brix:40°Bx PH: 3.0-3.8 Capacity: 10-2500 tons/day |
Nutrients
Its core feature is its extremely high nutrient density. Mulberry itself is rich in a variety of precious nutrients, and it is the essence after being concentrated:
Anthocyanins
Vitamins
Minerals
Resveratrol
Organic acids
In terms of drinking method, concentrated mulberry juice should be diluted with water, milk, yogurt, or soda water according to personal taste before drinking. It is usually recommended to dilute it in a ratio of 1:5 to 1:10. It is not only a convenient health drink, but also a natural multifunctional ingredient that can be widely used in:
● Daily brewing: directly brew and adjust into a sweet and sour delicious mulberry beverage.
● Food making: As a natural pigment and seasoning, it is used to make ice cream, cakes, bread, jelly, cocktails, etc., adding flavor and nutrition.
● Direct consumption: a small amount can be consumed directly or spread on bread, with a unique flavor.