What is concentrated fruit juice?

Concentrated fruit juice is made by using low-temperature vacuum concentration method to evaporate a part of the water after the fruit is squeezed into its original juice. When preparing 100% fruit juice, an equal amount of natural water lost during the concentration process must be restored to the concentrated fruit juice raw materials to produce products with the color, flavor, and soluble solids content of the original fruit flesh.

Concentrated fruit juice contains a large amount of dietary fiber

Fruit cellulose is the main component of plant cell walls. It is not a nutrient, but after being ingested by the human body, it absorbs water and swells, absorbs harmful ingredients in food, stimulates gastrointestinal peristalsis, helps digestion, accelerates body excretion, shortens the retention time of harmful substances in the body, and ultimately achieves the goal of preventing gastrointestinal diseases. It has a positive significance in preventing digestive tract cancer. Cellulose is also known by nutritionists as the seventh nutrient after the five major nutrients of protein, carbohydrates, fats, inorganic salts, vitamins, and trace elements.

Cellulose has many benefits for human health:

Weight loss fiber can absorb a large amount of water and has a large amount of waste, which can easily make people feel full and help with weight loss.

● Helps digest cellulose with hydrophilicity and swelling lubrication. After ingestion by the human body, it absorbs water and swells, stimulates gastrointestinal peristalsis, and accelerates waste excretion from the body.

Anti colon cancer cellulose can absorb cholesterol and bile acids secreted from the liver and contained in bile, which are the main culprits causing arteriosclerosis and colon cancer. If a large amount of cellulose is consumed, it will absorb and excrete these carcinogens.

About 100 types of intestinal bacteria coexist in the detoxification intestine, and cellulose can become a bait for bacterial reproduction in the intestine, reducing the time bacteria stay in the body through peristaltic excretion.

● Preventing diabetes cellulose can delay the rise of blood sugar and effectively prevent diabetes.