Red bean powder 100% pure Gluten-free HDT food ingredients
Product Specification
| Product Name | Red bean powder |
| Plant source | Phaseolus calcaratus Roxb. |
| Solubility | Water-soluble |
| Appearance | Fine, Light red to brownish-red powder |
| Odor | Characteristic red bean odor |
| Process | Extraction, concentration, spray drying |
| Moisture | Not more than 6.0% |
| Ash | Not more than 5.0% |
| Mesh | 80 -100 mesh |
| Total plate count | 10000 cfu/g |
| Yest & Mold | 50 cfg/g |
| E.Coli | Negative |
| Salmonella spp. | Negative |
| Shelf life | 24 months |
| Packaging | 1kg/5kg/25kg, sealed bag or paper drum |
01020304
Key Benefits & Features
01
Rich in Plant-Based Nutrients
An excellent source of plant protein and dietary fiber that supports digestive health and helps maintain healthy cholesterol levels. Naturally packed with iron, potassium, and magnesium.
02
Traditional Wellness Support
Celebrated in traditional medicine for its nutritional properties, our powder maintains these beneficial qualities in a modern, convenient form that's easy to incorporate into daily routines.
03
Excellent Culinary Versatility
Features a mild, slightly sweet flavor that blends perfectly into both traditional and contemporary recipes. Ideal for creating healthy desserts, smoothies, and savory dishes.
04
Clean & Pure Formula
Contains only 100% pure red adzuki beans - no additives, preservatives, or artificial ingredients. Naturally gluten-free, non-GMO, and vegan-friendly.
05
Easy to Use
The fine texture ensures smooth mixing in both hot and cold preparations, making it simple to boost the nutritional value of your favorite foods and beverages.
● Creating traditional red bean desserts and pastries
● Enhancing smoothies and protein shakes
● Boosting the nutrition of baked goods and pancakes
● Adding to breakfast bowls, oatmeal, and yogurt
● Preparing nutritious sauces and soup bases


